How to Cook Perfect Indian baby gourd

Indian baby gourd. Indian Baby Gourd Vegetable Recipe is a simple recipe. Serve hot with chapati or roti. Bitter gourd curry is very healthy dish that everyone must have weekly once in their diet.

Indian baby gourd Please like,share & subscribe to my channel. Masaly Daar tinday with a new style in this video, you can watch the complete recipe of making tinaday( apple gourd) in complete desi style. Praecitrullus fistulosus, commonly known as Tinda, also called Indian squash, round melon, Indian round gourd or apple gourd or Indian baby pumpkin, is a squash-like cucurbit grown for its immature fruit, a vegetable especially popular in South Asia. You can cook Indian baby gourd using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Indian baby gourd

  1. Prepare 7-8 of baby pumpkin or Indian baby gourd.
  2. It’s 1 of big crushed onion.
  3. Prepare 3-4 pieces of garlic and ginger estimated.
  4. It’s 2 of big red tomatoes chopped.
  5. Prepare 2 of green chili chopped.
  6. Prepare of I tablespoon salt.
  7. You need 1 tablespoon of red chili powder.
  8. Prepare Pinch of black pepper powder.
  9. You need 1 tablespoon of cumin seeds.
  10. Prepare 1 tablespoon of cumin powder.
  11. You need 1 tablespoon of coriander powder.
  12. Prepare 1 tablespoon of garam masala.
  13. Prepare 1 tablespoon of lemon juice.
  14. Prepare 1 tablespoon of turmeric.

It is the only member of the genus Praecitrullus. Indian Cabbage & Potatoes Vegetable Recipe. Bottle Gourd with Sesame Seeds – By VahChef @ VahRehVah.com. Tinda "Indian round gourd" or "apple gourd" or "Indian baby pumpkin", is a squash-like cucurbit grown for its immature fruit, a vegetable especially popular in south asia.

Indian baby gourd instructions

  1. Peel the gourds and cut into four pieces.
  2. Now in a cooker put some cooking oil and roast ginger+garlic+green chilli+cumin seeds.
  3. Now make them brown and add chopped onion.
  4. Roast it 5 to 6 minutes and add tomatoes with all spices left.
  5. Now stir the masala at very low flame for 10 to 12 minutes.
  6. Now add diced gourds and turn the cooker close.
  7. Let sit for 2 whistles and garnish with coriander leaves.

A wide variety of indian gourds options are available to you, such as metal. The tart of raw green mangoes. In this tinda masala recipe tinda is cooked in creamy onion garvy. Find indian baby stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

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