How to Cook Tasty White Chocolate and Green Tea Muffins

White Chocolate and Green Tea Muffins.

White Chocolate and Green Tea Muffins You can cook White Chocolate and Green Tea Muffins using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of White Chocolate and Green Tea Muffins

  1. Prepare 100 g of unsalted butter.
  2. You need 90 g of cane Sugar.
  3. Prepare 1 of egg.
  4. You need 125 ml of milk.
  5. You need 185 g of cake flour.
  6. Prepare 1 pinch of salt.
  7. You need 1 1/2 tsp of Baking Powder.
  8. It’s 2 Tbsp of Green Tea MATCHA powder.
  9. Prepare 1/2 cup of to 1 cup chunked white chocolate.

White Chocolate and Green Tea Muffins instructions

  1. Preheat oven to 340F. Warm milk to body temperature and butter to room temperature. Shift dry ingredients together..
  2. Beat butter until fluffy then add sugar and beat more. Add the beaten egg slowly, then add warmed milk slowly until well combined..
  3. Fold dry ingredients into the mixture..
  4. Pour the batter into the muffin pan. Insert chunked chocolate into the batter..
  5. Bake for about 25 minutes..
  6. So green!.
  7. Yum!.

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